The Encyclopedia Of Nutrition And Good Health - G ppt

... METABOLISM; GLY-COGENOLYSIS.)glycogen loading See CARBOHYDRATE LOADING.glycogenolysis The breakdown of glycogen in the LIVER and muscle to glucose. EPINEPHRINE,ahormone of the adrenal glands, signals ... materials to coat the surface of the digestivetract and other cavities. Gastric glands in the lining of the stomach secrete GASTRIC JUICE for digestion. The parotoid and salivary glands produce ... nucleuscontains a set of chromosomes with many thou-sands of genes.MUTAGENS are agents that alter genes by attack-ing the DNA molecule, changing the genetic struc-ture and causing mutations. Once...

The Encyclopedia Of Nutrition And Good Health - W pptx

... Thus oxidation of 100 g of car-bohydrate yields 60 g of water; the oxidation of 100 g of protein, 42 g of water; and 100 g of fat, 110 g of water.Water is also recycled. Each day the intestinereceives ... 2.3 g 0.3 g Linoleic acid 1.5 g 0.75 g Protein 13 g 11 g Biotin 0.010 mg 0.002 mgVitamin B60.30 mg 0.05 mgCalcium 35 mg 17 mgCholine 170 mg 80 mgChromium 0.06 mg 0.02 mgCopper 0.5 mg 0.1 ... federal program initiated in1972 to improve pregnant women’s health and the health of their children by providing them with a good diet. Since 1972 WIC has assisted state agen-cies in giving food...

THE ENCYCLOPEDIA OF NUTRITION AND GOOD HEALTH Second Edition pptx

... preserving bone density, losing weight,boosting immunity, or combating the effects of environmental pollutants. Consider The Encyclope-dia of Nutrition and Good Health your nutrition trans-lator and ... molecular theories of aging10 agarnated as “L,” and the right-handed opposites aredesignated as “D.” Only L-amino acids are suppliedby food and synthesized in the body, and only the “L” forms ... family of nitrogen-containingsugars. Cells attach NITROGEN to the simple sugarsGLUCOSE and GALACTOSE to produce GLUCOSAMINE and galactosamine, respectively. These and similaramino sugars are...

The Encyclopedia Of Nutrition And Good Health - A pdf

... molecular theories of aging10 agarnated as “L,” and the right-handed opposites aredesignated as “D.” Only L-amino acids are suppliedby food and synthesized in the body, and only the “L” forms ... family of nitrogen-containingsugars. Cells attach NITROGEN to the simple sugarsGLUCOSE and GALACTOSE to produce GLUCOSAMINE and galactosamine, respectively. These and similaramino sugars are ... coast of California. Algi-nate is a major constituent of the cell wall and consists of polymers of acidic sugars Alginate isused by the food industry as a thickening and sta-bilizing agent...

The Encyclopedia Of Nutrition And Good Health - B pot

... breast-feeding may enhance the return of the mother’suterus and body to the nonpregnant state.Breast-feeding offers many advantages. Bondingbetween mother and child is strengthened by nurs-ing, ... lighter baked goods.Because bread and baked goods are a large part of the American diet, baking powder and baking sodaare major dietary sources of SODIUM: They con-tribute one-quarter of the ... fast due to sleep. During slum-ber, blood sugar levels are maintained by the liverthrough the breakdown of glycogen (the storagepolymer of glucose) and the synthesis of glucosefrom amino acids....

The Encyclopedia Of Nutrition And Good Health - C docx

... division of the USDA’s AGRICULTURALMARKETING SERVICE, enforces the Organic FoodsProtection Act. The new standards• prohibit the use of genetic engineering, irradia-tion, and sewage sludge in the ... of organic foods• address organic crop production, wild crop har-vesting, organic livestock management, and pro-cessing and handling of organic agriculturalproducts• include production and ... improving the diet are the best defenses against cancer. The U.S.surgeon general and other experts recommendeating more fruits, vegetables, and legumes and less fat to reduce the risk of cancer....

The Encyclopedia Of Nutrition And Good Health - D ppsx

... diverticuli-tis. Drinking plenty of WATER and eating enoughFRUIT, vegetables, and whole grain foods can pre-vent complications by keeping the intestine toned and by keeping material ﬂowing through the ... mass of the small intestine. The upwardleg of the hoop represents the “ascending colon”; the top of the hoop represents the “transversecolon”; the downward leg represents the “descend-ing colon.” ... beswallowed. In the ﬁrst stage of swallowing, chew-ing pulverizes food and mixes it thoroughly withSALIVA. The tongue forces the BOLUS (wad) of foodback into the mouth and into the upper part of the throat....

The Encyclopedia Of Nutrition And Good Health - E pot

... lining the cavities and ducts of the body and all body sur-faces. The epithelium forms the skin, the lining of the GASTROINTESTINAL TRACT and ducts of secretorytissues like the LIVER and PANCREAS, ... mammary glands,digestive glands like salivary glands, and the pan-creas. Endocrine epithelium secretes hormonesinto blood. Examples are the pituitary gland, thy-roid gland, ADRENAL GLANDS, ... endocrinegland until birth. During pregnancy the placentasecretes chorionic gonadotropin, a hormone capa-ble of stimulating the growth and function of the gonads, as well as estrogen and progesterone....

The Encyclopedia Of Nutrition And Good Health - F pot

... stimulating the synthesis of COLLAGEN, the ﬁbrous protein of the connective tissue that holdscells together and by inhibiting collagen break-down. Furthermore, these plant materials slow the inﬁltration ... limits theirdigestion in meat. COOKING softens myosin ﬁbers inmuscle and gelatinizes collagen, making meat moredigestible. g (Ficus carica) The pear-shaped fruit of the g tree. The g is ... other ﬁbrous proteins are worth mentioning.FIBRIN forms blood clots, while ELASTIN forms liga-ments and the valves of large blood vessels. The insolubility and high degree of cross-linkingof...

The Encyclopedia Of Nutrition And Good Health - H doc

... and the ENDOCRINE SYSTEM. The regulation and integration of these two systems isaccomplished by the PITUITARY GLAND, the HYPO-THALAMUS, and the ADRENAL GLANDS. The hypothal-amus is the region ... lining.Hormones of the Digestive TractSeveral hormones regulate the activity of the diges-tive tract. The pyloric mucosa (the lining of the lower region of the stomach) and duodenum (the ﬁrst ... process of shedding oxygen molecules hemoglo-bin binds carbon dioxide and hydrogen ions and returns them to the lungs via the veins. In the lungshemoglobin picks up more oxygen and simultane-ously...

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