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PROCESS FLOW CHART PRODUCT NAME : FROZEN SQUID WHOLE ROUND PROCESSING STEPS RECEIVING RAW MATERIAL SIZING DESCRIPTIONS Squid ( Logio edulis, Loligo Chinensis, Loligo spp) - Raw material is contain in the tray, preserving indirect by ice, temp of material 40C and transported by refrigerated truck to the factory - Raw materials are tested for temperature and sensory before processing - All raw materials that not meet the factory’s specification will be rejected - Put material on the inox table for sizing (as soon as possible) - Temp of material 60C - Sizing: 6-8cm/pc and 8-12 cm/pc WEIGHTING ARRANGING IN BOX FREEZING GLAZING, PUTTING TO PE - NOT FOUND impurities in the material - Net weight: 5kgs/block - Size: 6-8 cm/pc: flocking - Size 8-12 cm/pc: arranging into line on the surface (1 layer) - Add 300 ml water into box (semi- block), temp of water ≤ 40C - Temperature: from – 38oC to – 45oC -The central temperature of product after freezing must reach to – 180C - Glazing for preserving, temperature of glazing water 40C - Putting: 1block/PE, sealing PACKING - PE/carton - Carton is banded with cord - Carton must be clearly marked with name of good , type , size , net weight , production date , name and address of enterprise “ made in Indonesia ` STORING - Finished products must be kept in cold storage - Temperature - 200C ± 20C ... of good , type , size , net weight , production date , name and address of enterprise “ made in Indonesia ` STORING - Finished products must be kept in cold storage - Temperature - 200C ± 20C