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The art of french pastry phần 648

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the baking powder They should have a deep and rich brown color STORAGE Keep the cakes in an airtight container, or you can also freeze them for up to 1 month Do not keep them in the refrigerator, as the honey will absorb the humidity in the cooler and the cakes will become soggy JACQUY’S TAKEAWAYS >> You can play with different spices such as cinnamon, allspice, cloves, or black pepper, but use them very carefully, as some spices can be overpowering >> You can also make this recipe in a loaf pan that is greased and floured Use a medium-sized pan so that it will be filled ¾ of the way and bake it for 40 to 50 minutes at 350°F/180°C, until deep brown CHERRY BREAD PUDDING / BETTELMAN AUX CERISES ... use them very carefully, as some spices can be overpowering >> You can also make this recipe in a loaf pan that is greased and floured Use a medium-sized pan so that it will be filled ¾ of the way

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