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Slaughterhouses 197 Ben-Ami, D., Boom, K., Boronyak, L., Townend, C., Ramp, D., Croft, D., et al (2014) The welfare ethics of the commercial killing of free-ranging kangaroos: an evaluation of the benefits and costs of the industry Animal Welfare, 23(1), 1–10 Birzer, S (2012) Racial profiling, they stopped me because I’m Boca Raton: Taylor & Francis Bowen-Jones, E (2003) Bushmeat: traditional regulation or adaptation to market forces In S Oldfield (Ed.), Trade in Wildlife: Regulation for Conservation, 132–145 London: Earthscan Butler, J (2004) Precarious life: the powers of mourning and violence London: Verso Cantor, D (2014) Beyond humanism, toward a new animalism In W Tuttle (Ed.), Circles of compassion: essays connecting issues of justice (pp 22–36) Danvers, MA: Vegan Publishers Cudworth, E (2011) ‘Most Farmers prefer Blondes’: social intersectionality and species relations In B Charles & N Carter (Eds.), Humans and other animals: critical perspectives (pp 153–172) Basingstoke and New York: Palgrave Macmillan Cudworth, E (2014) Beyond speciesism: intersectionality, critical sociology and the human domination of other animals In N Taylor & R Twine (Eds.), The rise of critical animal studies: from the margins to the centre (pp 19–35) London: Routledge Dunayer, J (2001) Animal equality: language and liberation Maryland: Ryce Publishing Elias, N (2000) The civilizing process sociogenetic and psychogenetic investigations Oxford: Blackwell Fitzgerald, A., Kalof, L., & Dietz, T (2009) Slaughterhouses and increased crime rates: an empirical analysis of the spillover from ‘The Jungle’ into the surrounding community Organization and Environment, 22(2), 1–27 Fitzgerald, A., & Taylor, N (2014) The cultural hegemony of meat and the animal industrial complex In N Taylor & R Twine (Eds.), The rise of critical animal studies: from the margin to the centre (pp 165–182) London: Routledge Food and Agriculture Organization of the United Nations (2002) World agriculture: towards 2015/2030: summary report ftp://ftp.fao.org/docrep/fao/004/ y3557e/y3557e.pdf Accessed 12 July 2015 Girshick, L (2014) In the doing and the being In W Tuttle (Ed.), Circles of compassion: essays connecting issues of justice (pp 54–62) Danvers, MA: Vegan Publishers Griffin, S (1978) Woman and nature: the roaring inside her New York: Harper and Row Gouveia, L., & Juska, A (2002) Taming nature, taming workers: constructing the separation between meat consumption and meat production in the U.S Sociologia Ruralis, 42(4), 370–390

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